Bachelor of Hotel Management and Catering Technology
Top 10 Hotel Management Institutes in India
Bachelor of Hotel Management and
Catering Technology is an undergraduate course, which can
be completed with 4 year time duration. The 4-year course
study is further divided in to 8 successive semesters of 6
month each. This professional course, emphases adequate working
knowledge and skills in candidate to do well in hospitality
sector.
The students are also exposed to various domains such as Food
Production and Nutrition, House Keeping Operations, Beverage
Services, HRM, Front Office Operations, and so on. Apart from
working in such domains, the course study offers adequate
entrepreneurship skills in the candidate to start up their
ownventures. The course provides talent and skills in candidate to
do well in service sector, and to build up good career prospects in
future.
Advantages and Benefits of Bachelor of Hotel Management and Catering Technology
Entrance exams for Hotel Management in India
The basic advantage of the course study is that the program offers adequate knowledge and skills in students to perform well in hospitality service sector. The course allows one to undergo higher education programs in hospital management, which helps candidate to improve his job prospects. As service sector acts one of the major revenue generating industry, professionals working in this area can earn lucrative salary packages with growing experience.
Eligibility required for Bachelor of Hotel Management and Catering Technology
The candidates who have successfully completed their intermediate class studies can apply for this professional degree course. The qualification can be obtained in any stream with at least 50% marks. Those who are appearing for final XII class exam are also eligible for apply. Admissions for the course are done on the basis of the marks obtained in qualifying exam. Those with high marks are given top priority for admission. Certain colleges carry out written test, group discussion and interview for the selection of eligible candidate. The select process depends on the decision of the University that offers the course.
Employment areas
Job Types
• Hotel & Multinational Companies
• Banking & Insurance Sectors
• Tourism Development Corporations
• House Keeping
• Market Research
• Hotels & Restaurants
• Education
• Hotel and Allied Industry
• Cruise lines & Ships
• House and Institutional
• Hotel Management & Food Craft Institutes
• National and International Airlines
• Hospitality Executive
• Catering Officers
• Catering Supervisors & Assistants
• Faculty
• Cabin Crew & Hostess & Host
• Marketing & Sales Executives
• Customer Service Executives
• Manager
• Teacher
• Sales Representative
• Field Supervisor
• Marketing Manager
I. National Council for Hotel Management
& Catering Technology (NCHMCT – JEE)
NCHMCT –JEE is conducted for admission to National Council for
Hotel Management and Catering
Technology and its affiliated Institutes for B. Sc in Hospitality
& Hotel Administration. Other courses offered include
M.Sc., PG Diplomas, and Diplomas & Certificate courses.
II. AIMA - Under
Graduate Aptitude Test (UGAT)
Under Graduate Aptitude Test (UGAT) is a standardized test being
administered by AIMA annually to screen the
candidates for various under graduate programs such as BBA, BCA,
BHM and integrated MBA etc. You need to
check the institutes/colleges/universities accepting UGAT score
from the official website/ bulletin.
III. Electronic –
Common Hotel Admission Test (E-CHAT)
International Institute of Hotel Management (IIHM) conducts the
E-CHAT exam for admission to B.A in Hospitality
Management, Advanced Diploma in International Hospitality
Administration and B. Sc in Hotel Management, Catering
& Tourism. The entrance exam is following by group discussion
& interview for shortlisted candidates. E-CHAT will be
conducted online.
IV. HM- 2013 -
Bharatiya Vidyapeeth University Hotel Management
Test
The Bharatiya Vidyapeeth University Hotel Management Test allows
you to take admission in undergraduate courses
at Institute of Hotel Management & Catering Technology, Pune
and College of Hotel & Tourism Management Navi
Mumbai for both degree and diploma courses.
V. Directorate of
Technical Education Hotel Management & Catering Technology
Entrance Exam (DTE HMCT)
DTE HMCT is conducted by Directorate of Technical Education,
Maharashtra for admission to hotel management
related courses in Sneha Mahila Vikas Sanstha’s Institute of Hotel
Management & Catering Technology, Nagpur.
VI. India Hotel
Academy (Sikkim Manipal University) – IHA
SMU.
Indian Hotel Academy functions under the aegis of Gautam Budh
Educational Society and offers B.A, B. Sc, Diploma
& Certificate and Post Graduate Diploma courses in hospitality,
travel & tourism, airlines and catering.
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